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	<title>UM TodayAgriculture Canada &#8211; UM Today</title>
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		<title>The Western Producer: Enzymes eyed as way to improve forage nutrition</title>
        
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		<link>https://umtoday-wordpress.ad.umanitoba.ca/the-western-producer-enzymes-eyed-as-way-to-improve-forage-nutrition/</link>
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		<pubDate>Thu, 13 Feb 2025 19:59:35 +0000</pubDate>
		<dc:creator><![CDATA[Fiona Odlum]]></dc:creator>
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		<category><![CDATA[enzyme supplements]]></category>

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		<description><![CDATA[Adding enzymes to cattle feed is not a new concept. It was studied in the 1990s, when livestock experts with Agriculture Canada learned that enzyme supplements can increase the average daily gain in heifers by nine per cent. A University of Manitoba scientist is hoping to build upon that knowledge. In 2025, the Beef Cattle [&#8230;]]]></description>
        
        <alt_description><![CDATA[<img width="120" height="90" src="https://umtoday-wordpress.ad.umanitoba.ca/wp-content/uploads/2019/05/Emma-McKeough-2-DSC07766-1-120x90.jpg" class="attachment-newsfeed size-newsfeed wp-post-image" alt="Emma McGeough" style="margin-bottom:0px;" decoding="async" /> Enzymes are used at low levels in poultry feed as well as hog diets, but their use is not standard practice in cattle rations]]></alt_description>
        
				<content:encoded><![CDATA[<p>Adding enzymes to cattle feed is not a new concept.</p>
<p>It was studied in the 1990s, when livestock experts with Agriculture Canada learned that enzyme supplements can increase the average daily gain in heifers by nine per cent.</p>
<p>A University of Manitoba scientist is hoping to build upon that knowledge. In 2025, the Beef Cattle Research Cattle will fund a proof of concept project for Emma McGeough, associate professor of animal scientist at the U of M.</p>
<p>To read the full article, please follow the link to <a href="https://www.producer.com/livestock/enzymes-eyed-as-way-to-improve-forage-nutrition/">The Western Producer</a>.</p>
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